It is a bit chilly down here after a week in the 100 degree heat of Buenos Aires. But after four days of 38 degree weather (remember: it's still the summer!), I'm adapting--and remembering why I decided to leave cold, cold Colorado! I have officially started cooking for my self and given up (mostly) on going out to eat--at least for now. Ushuaia, it turns out, is a fairly pricey place. A cup of instant coffee goes for $3. A beer is $5. But the fish market has good, local catch for super cheap! I bought 2 large fillets of some sort of small tuna for only 20 pesos--about $5.00. I also got some shucked clams for half that price! As the seas have been too rough for fishing, everything in the place is frozen right now. I keep popping in to see if they have gotten in any cetolla (king crab) but the fish monger says it has been at least 10 days since he's had any.
View of Ushuaia |
And then there's the wine--which is also good, and cheap. Unfortunately the hostel has a no outside alcohol policy. It was flaunted one night, obeyed last night, and will be flaunted again tonight! I am not paying 30 pesos for the worst wine on offer in Argentina (even if it does happen to be wholly drinkable)!
Sea lions on Isla Lobos |
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